There Is a Cornucopia of Feedstock Options for Making Biofuels
Switchgrass, algae, forest trimmings, corn husks and corn stalks—you can’t eat these crops, and you would never put them on your table for Thanksgiving; however, together they make up a bountiful harvest of non-edible biomass. These crops can be used to produce biofuels and bioproducts, which can create more economic opportunities, increase energy independence, and reduce greenhouse gas emissions.