Bio-based products are those with components wholly or partially derived plants or renewable marine, agricultural or forest materials. These products help people who buy them to choose more sustainable options. But, what do bio-based products mean for the companies that manufacture those items?
In the 1930s, the DuPont company created the world’s first nylon, a synthetic polymer made from petroleum. The product first appeared in bristles for toothbrushes, but eventually it would be used for a broad range of products, from stockings to blouses, carpets, food packaging, and even dental floss.
Nylon is still widely used, but, like other plastics, it has environmental downsides: it is made from a nonrenewable resource; its production generates nitrous oxide, a potent greenhouse gas; it doesn’t biodegrade; and it sheds microfibers that end up in food, water, plants, animals, and even the clouds.
Bioenergy is renewable energy created from naturally occurring biological sources, such as grasses and trees. Types of bioenergy include biogas, bioethanol, and biodiesel which may be sourced from plants (corn, sugarcane), wood, agricultural wastes, and bagasse. Bioenergy is considered renewable because its source is inexhaustible, as plants obtain their energy from the sun through photosynthesis which can be replenished. Bioenergy, while still responsible for the release of carbon into the atmosphere, is considered less harmful than the burning of fossil fuels, as it utilizes and releases carbon currently in our modern cycle, whereas fossil fuels release carbon that has been stored away for long periods of time.
Developing bio-based products and chemicals that can enable biofuel production is an emerging research and development area for the U.S. Department of Energy’s Bioenergy Technologies Office (BETO) within the Office of Energy Efficiency and Renewable Energy.
Oak Ridge National Laboratory scientists led the development of a supply chain model revealing the optimal places to site farms, biorefineries, pipelines and other infrastructure for sustainable aviation fuel production.
Nonfood, plant-based biofuels have potential as a green alternative to fossil fuels, but the enzymes required for production are too inefficient and costly to produce. However, new research is shining a light on enzymes from fungi that could make biofuels economically viable.
Earth system models and climate models are a complex integration of environmental variables used for understanding our planet. Earth system models simulate how chemistry, biology, and physical forces work together. These models are similar to but much more comprehensive than global climate models.
Microbiology is the study of microorganisms that are usually too small to be visible with the human eye without a microscope. Microorganisms (also known as microbes) are essential to life on Earth; complex organisms (including human beings) would find it nearly impossible to survive without them. These tiny organisms shape how nutrients move through the environment, controlling how ecosystems work. For instance, they are responsible for how biological materials break down and decay. Microorganisms affect our climate, determine how food spoils, and both cause and control diseases. We can also use microorganisms to help us produce life-saving drugs, manufacture biofuels, clean up pollution, and grow crops.
The carbon cycle is the process that moves carbon between plants, animals, and microbes; minerals in the earth; and the atmosphere. Carbon is the fourth most abundant element in the universe. With its ability to form complex molecules such as DNA and proteins, carbon makes life on Earth possible. Carbon in the form of carbon dioxide (CO2) is also an important part of our atmosphere, where it helps to control the Earth’s temperature.
Microbes play important roles in ecosystems, and these roles are changing with global warming. Scientists also now know that most types of microbes are infected by viruses, but they know relatively little about how these viral infections could change how microbes react to warming. In this study, scientists describe many different ways that increasing temperatures could affect viruses and their microbial hosts. These changes could ultimately affect the responses of whole ecosystems to warming. The work exposes several important gaps in researchers’ current knowledge about the connections between viruses, warming, and ecosystem functioning. Filling these gaps is crucial for understanding and predicting the effects of climate change on ecosystems.
